Whole30 2 Day 2 (Friday):
Breakfast: 3 egg whites, zucchini, a good amount of avocado, tomato, salsa. Yum.
Lunch: 2 full eggs, lettuce, avocado, cucumber, tomato, red onion, EVOO. A few red grapes and a piece of honeydew.
Snack: Shredded coconut, my new favorite snack!
Dinner: A salad of cucumbers, red onion, avocado, tomato, salsa; a bag of frozen cauliflower topped with chicken cooked in marinara sauce.
Dessert: A nectarine
Overall: Feeling good! It’s weird to think my Whole30 is over…and this is just the way I’m eating now…it feels almost too good to be true that I get to eat all these delicious foods. Today I missed Chinese food for about a second…but when I thought about WHY Eric and I usually get Chinese food (lazy, tired, upset about something), I was more than happy to put the craving aside and get overly excited about my delicious dinner.