Substitute: Baked zucchini slices for noodles. Make the lasagna as you normally would, replacing lasagna noodles with the baked zucchini. You want them firm, not crisp. - Lise Battaglia
Carbs Eliminated: 36 g per serving
Servings Per Recipe: 4
Making this, sans the cheese for dinner. I mixed onions, chives, mushrooms, ground beef, zucchini, and spinach with some of Emeril’s sauce, and then used the sliced zucchini as the pasta. Can’t wait to eat it!